Vienna, Austria 
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Contact person: |
Q.F. Orlando Alberto Lucas Aguirre |
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E-Mail: |
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Mandate of the Laboratory: |
National Official control of food safety |
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Role in the farm-to-fork chain: |
Analysis of contaminants and residues in support to official control of food safety for agro exportation and internal consumption |
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National Reference Laboratory: |
Yes, for Analysis of contaminants and residues in support to official control of food safety |
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Type of contaminants analysed: |
Pesticide residues, veterinary drugs, mycotoxins, heavy metals and microbiological contaminants. |
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Matrices analysed: |
Primary production foods of plant and animal origin (Fruits, vegetables, meat, milk, eggs, honey, etc) |
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Combination matrices and |
See Attached list |
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Description of validated method used: |
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Laboratory accredited according to ISO17025: |
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Provision of interpretation of residue data to customers: |
No |
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Laboratory certified according to GLP: |
No |
Peru
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Partnes from Perú |
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Partner |
Institution |
Contact |
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Ana Cecilia Ramos Moreno |
Servicio Nacional de Sanidad Agraria (SENASA) |
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PATRICIA BEDREGAL |
INSTITUTO PERUANO DE ENERGÍA NUCLEAR |
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Karina Rondon Rivadeneyra |
Mérieux Nutrisciences |
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