direction Vienna, Austria     email




 Contact person:

 Q.F. Orlando Alberto Lucas Aguirre


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 Mandate of the Laboratory:

 National Official control of food safety

 Role in the farm-to-fork chain:

 Analysis of contaminants and residues in support to official control of   food safety for agro exportation and internal consumption

 National Reference Laboratory:

 Yes, for Analysis of contaminants and residues in support to official   control of food safety

 Type of contaminants analysed:

 Pesticide residues, veterinary drugs, mycotoxins, heavy metals and   microbiological contaminants.

 Matrices analysed:

 Primary production foods of plant and animal origin (Fruits,   vegetables, meat, milk, eggs, honey, etc)

 Combination matrices and 
 contaminants analysed:

 See Attached list

 Description of validated method used:


 Laboratory accredited according to


 Yes, see attached certificate

 Provision of interpretation of residue

 data to customers:


 Laboratory certified according to GLP:


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